One year ago today…

…I started blogging! I’ve had a lot of fun sharing all kinds of things with you over the past year — book reviews, movie reviews, recipes, photos and more. My blog traffic stats, although modest compared to a lot of other blogs, are continually growing. I also have an increasing amount of followers (60 in total); thank you all very much for reading. Thank you to all my readers and followers.

I have plans to make a cake to celebrate but unfortunately I don’t have time today. In the meantime, however, I made lemonade! I used the recipe from Mama’s Gotta Bake blog:

Thyme Lemonade

I highly recommend her lemonade recipe as it’s really simple and very refreshing. After tasting this, you’ll never want to drink store-bought lemonade again!

When life gives you lemons, make lemonade!
Public domain photo: Lemon by Petr Kratochvil

Beetroot and walnut hummus

Beetroot hummus — what an amazing pink hue!


I introduced Hugh Fearnley-Whittingstall’s style of cooking to you in my post last December, A cook book recipe and a recipe too, when I was given a copy of his latest cook book for Christmas. I recommend it and if you’d like your own copy, it’s available at Amazon: River Cottage Veg Everyday at Amazon.com. I promise I am not being paid to promote it! I am merely a fan of tasty, simple food.

River Cottage Veg Everyday has become my go-to recipe book and today I made Hugh Fearnley-Whittingstall’s beetroot and walnut hummus. You’ll need to use a measurement converter as Fearnley-Whittingstall is English and therefore uses British cooking measures. But don’t worry about it too much; in a recipe like this one it doesn’t matter if quantities aren’t exact. The recipe (see below) is from the Mezze & Tapas section of the cookbook, which is filled with all kinds of delicious dips and snacks. Hummus doesn’t just have to be all about garbanzo beans (chickpeas). The cookbook includes recipes for cannellini bean hummus, carrot hummus and of course, beetroot hummus.

I hope you enjoy the recipe and as always, please feel free to let me know what you think in the comments section. Have you tried making an unusual variation of hummus? I’m always on the alert for new recipes to try!

Beetroot and walnut hummus

Serves 4
• 50g walnuts
• 1 tbsp cumin seeds
• 25g stale bread, crusts removed
• 200g cooked beetroot (not pickled), cut into cubes
• 1 tbsp tahini
• 1 large garlic clove, crushed
• Juice of 1 lemon
• Sea salt and freshly ground black pepper
• A little rapeseed oil (optional)

1 Put the walnuts on a baking tray and toast in a preheated oven at 180ºC for 5-7 mins, until fragrant. Leave to cool.

2 Warm a small frying pan over a medium heat. Add the cumin seeds and dry-fry them, shaking the pan almost constantly, until they start to darken and release their aroma – this should take less than a minute so be careful not to burn them. Crush with a pestle and mortar or a spice grinder.

3 Break the bread into small chunks, put in a food processor or a blender with the walnuts and blitz until fine. Add the beetroot, tahini, most of the garlic, a good pinch of the cumin, half the lemon juice, a little salt and a good grind of pepper, then blend to a thick paste.

4 Taste the mixture and adjust it by adding a little more cumin, garlic, lemon, salt and pepper, blending again until you are happy with the result. Loosen with a dash of oil if you think it needs it. Refrigerate until required but bring back to room temperature to serve.

Recipe © Hugh Fearnley-Whittingstall, 2011, River Cottage Veg Everyday, Bloomsbury. No copyright infringement intended.

My to-list for 2012 has decreased…..by one item

There are a number of things that I want to achieve in 2012, such as visiting the beautiful state of Maine. Whether I will do all of them this year remains to be seen. But last Friday night, I checked off one of the items from the list: I went salsa dancing for the first time.

Salsa dancing — image source Salsa dancing tumblr. No copyright infringement intended and all rights remain with their owners.

Salsa is amazing. 3+ hours of almost non-stop dancing to fast Latino music is a fantastic workout. My hips and the muscles in my legs were still slightly achy two days after the class! The teacher is from Colombia and has a wonderful sense of rhythm. She told me salsa dancing is easier for girls because if the girl makes a mistake, it’s the guy’s fault! A good dancer will know how to lead so that his partner can follow without errors.

I already knew the origins of salsa dancing were in South America but I was motivated to find out more details about how the dance originated and which South American country it comes from. According to the Wikipedia page for salsa dance, there are now many different styles of salsa dance, including Cuban style, New York style and LA style. The primary origin is the Cuban Son dancing of the 1940s. When I read this on Wikipedia, I went in search (via the ever-helpful Google) to find out about Cuban Son dancing. This is what I found: www.justsalsa.com – the webpage explains the history of the dance and that many African elements are present. It’s interesting to realize salsa dancing and music has so many diverse influences, even though I think it’s often considered a solely Latin American dance.

One of the salsa songs I danced to:

Have you ever danced salsa? Are you a current salsa dancer? Feel free to share your thoughts in the comments. :)

Book review: The Age of Miracles by Karen Thompson Walker

The Age of Miracles front cover — no copyright infringement intended. All rights remain with their respective owners

Image source: The Age of Miracles at Amazon.com

I was lucky to get an advanced review copy of The Age of Miracles by Karen Thompson Walker and I just finished reading it. It is a striking, original début novel and it is definitely one to watch out for when it arrives in book stores next month on June 26.

I’ll give you a brief summary of the plot before I share my thoughts on this novel. The Age of Miracles is set in California….wonderful, sunny Southern California, in a quiet everyday neighborhood. But then the Slowing begins. The earth begins slowing down, meaning that the days and nights grow longer and longer until our human concept of 24 hours in a day no longer has any relevance. Julia, the protagonist, is eleven years old when this takes place but the story is narrated by Julia when she is older and looking back on the events of “the slowing”. The author, Karen Thompson Walker, thoughtfully describes the changes which take place when “the slowing” happens: changes in gravity and Circadian rhythms, the death of birds and crops. Catastrophes are woven with the story of a young girl beginning adolescence, creating a multilayered story of people going about their daily lives in a setting which feels very unreal.

This is a novel which is all about time and its power over us. Even though the government attempts to enforce the 24 hour clock, nature is ever-powerful. As this article from the website of the British newspaper, The Guardian points out, The Age of Miracles is “eerily prescient” because something like this could actually happen. When the massive earthquake struck Japan last year, it moved our planet on its axis, causing our day to shorten “by a fraction of a second”. The Age of Miracles has a quietly apocalyptic feel to it: there are no dramatic explosions, no zombies parading the streets, no extraterrestrial beings conquering the Earth. And it is this fact that makes it so believable; it’s not your typical sci-fi novel.

However, although the novel is well-written and the concept is engaging, I am disappointed by what I think is a weak ending. The book leads the reader on to wonder what will happen but then, all of a sudden, you arrive at an anti-climactic and forgettable ending. The ending is my main issue with the novel. I tend to avoid giving stars or points in my reviews but if I had to rate this on a scale of 1 – 10 I would probably give it a 5 or a 6: I enjoyed reading it and it gripped me but the ending was unsatisfying. Don’t let that dissuade you from reading it though; despite the fact that my enjoyment was somewhat negated by the ending, The Age of Miracles is a thought-provoking read and Karen Thompson Walker is a talent to watch out for. For more info and to read an extract from the book, visit the website at theageofmiraclesbook.com.

Blog challenge recipe #6: India

If you are a new visitor to my blog, you can read about my blog challenge here in my post ‘I’m setting myself a challenge’.

For the sixth recipe in my blog challenge, I decided to head to India (not literally!) and cook a delicious curry. So far the title, ‘challenge’, has been slightly misleading because none of the recipes I’ve cooked are especially challenging. But sometimes simple is best! I hope to work some challenges into my cooking during the next few weeks and since I have had blog visitors from nearly forty countries, I have plenty of opportunities to cook unusual dishes and investigate different world cuisines.

Spices


Public domain image: Spices by Jiří Dokoupil

When you think of Indian food, you probably think of curry. It is a staple dish in many Asian countries, including India, Pakistan and Bangladesh, and there are thousands of different types of curry. In India alone, curries vary according to tradition and region, for instance, in Kerala (a state in south-west India) curries are often vegetarian and are made with creamy coconut along with spices such as coriander and turmeric.

Coconut palm tree

Public domain image: Coconut 1 by Greg Getten

The recipe which follows is one which I created using basic ingredients from the store cupboard. Simple, nutritious and very, very tasty! It took me approx. 15 minutes to prepare and about 30 mins to cook. I made this for dinner last night and didn’t bother measuring out ingredients so the quantities listed here are very approximate and you will have to adjust according to the amount of servings you need — recipe below serves 2 with generous portions. Feel free to alter, change or add anything (it might be nice with a few crushed garlic cloves) and as always, let me know if you enjoyed it and share your thoughts in the comments section.

Potato and cabbage curry

Ingredients:
10 baby potatoes, chopped into chunks
½ green cabbage, chopped into shreds
1 onion, finely chopped
Cream of coconut – a block of compressed coconut, not coconut milk. I used approx. ½ cup of this.
1 tsp cumin
1 tsp turmeric
1 tsp coriander
Black pepper to taste
A 2 cm chuck of fresh ginger, finely chopped
5 tablespoons olive oil
Boiled water

Method:

1. Finely chop the onion and gently saute in the olive oil. While the onion is cooking, prepare the curry paste mix. Add the creamed coconut, chopped ginger and spices to a blender with approx. ½ cup of boiled water and blend until the coconut is dissolved and no lumps remain.
2. Wash the potatoes and chop them into approx. 3 cm chunks. Add them to the onion along with the coconut mix. Cook on a moderate heat, stirring frequently.
3. When the potatoes are nearly tender, add the chopped cabbage. Add just enough water to almost cover the vegetables and cook for a further 10 – 15 minutes, until the cabbage is cooked but not overdone (overcooked cabbage = eww!) and the potatoes are soft. I served it with steamed carrot sticks and brown basmati rice.

Spicy tomato sauce recipe

This recipe comes courtesy of my brother who requested to be credited as the Master-chef! It is delicious served with roast potato wedges and only takes a couple of minutes to prepare.


Public domain image source: Small Tomatoes by Jiri Hodan

Ingredients

⅓ can chopped tomatoes
4 cloves crushed garlic
½ tsp sea salt
2 heaped tsp hot smoked paprika (Spanish Pimentón if possible)
2 tsp dried oregano
Lots of ground black pepper
5 tablespoons red wine vinegar
5 tablespoons extra virgin olive oil

1. Put the tomatoes in a jug, add the rest of the ingredients and mix thoroughly together, then serve. If you cannot find pimentón, use cayenne pepper but use less of it.

The Hunger Games movie review

At long last here is my Hunger Games movie review! And I would like to prefix it with the following Spoiler Warning: this review contains spoilers from The Hunger Games book and film, including the ending, so if you don’t want to know what happens I suggest you avert your eyes. You have been warned!

Where to begin? With the main character would be a logical starting point, I suppose.
Jennifer Lawrence as Katniss Everdeen is superb. I had my doubts initially but after seeing the film, I agree with the praise of the critics. Her performance is so nuanced and faithful to the book character that I found lines from the book running through my head at times during the movie. When she rode in the chariot with Peeta and caught sight of herself on the screen, her surprise at her appearance showed on-screen: ‘I am not pretty. I am not beautiful. I am as radiant as the sun’ (quote copyright Suzanne Collins, 2008, The Hunger Games). You can tell how many times I’ve read the book, being able to quote lines ad lib!

Lawrence outshines the other actors in the movie and Liam Hemsworth (Gale) in particular does not have any real long-lasting presence in my opinion. It is a shame that Gale’s character in the movie is nothing more than the hunky best friend. In the books he is a leader of the rebellion, a strong character who takes a stand against the Capitol. I hope that he will become less a part of the background scenery in the movie adaptation of Catching Fire and that his character will be better-developed and more involved. But admittedly, the first book focuses mainly on Katniss so I can forgive this, although more back story on Gale’s character wouldn’t have been a bad thing.

I think Josh Hutcherson is good as Peeta but the movie makers cut far too many of his lines, resulting in a more wooden character on-screen than the one in the book. But there is plenty of room for character development in the next film and if I seem a little harsh here, I do actually like Hutcherson’s portrayal of Peeta very much. Regarding the other actors, Effie (Elizabeth Banks) and Haymitch (Woody Harrelson) are perfect on-screen representations of how I imagined them in the book. Overall, I have no particular criticisms with the performances of the rest of the cast.

Effie and Katniss: the juxtaposition of obscene wealth and hopeless poverty
Photo by Murray Close – © 2011 Lions Gate Films Inc.
No copyright infringement intended

The photo above shows what The Hunger Games is really all about: wealth and poverty and the ability of dictators to manipulate whole countries into submission. In a world where people buy $20,000 couture while children are starving, some points that The Hunger Games makes are not very unrealistic at all. The Hunger Games is a pop culture phenomenon which comments, in part, on pop culture phenomenons (reality TV etc) and I think the film makers succeeded in balancing the political messages of the book without letting them override everything else in the movie.

The cinematography of the movie is very well done. A lot of people have commented and criticized the shaky hand-held camera during action scenes but I didn’t have a problem with the shaky camera work in the violent parts of the movie. It wasn’t distracting at all, in my opinion, and it allowed the film makers to achieve a fine balance between emphasizing the chaotic free-for-all at the Cornucopia during the fight scenes and avoiding too much violence.

Regarding the music, James Newton Howard’s score is beautiful but is under used in the film. There is remarkably little music in the movie but this is a good thing, in a way, because it avoids manipulating the audience’s emotions and instead means that more emphasis is placed on the abilities of the actors. The agonizing silence in the reaping scene after Prim’s name is picked is especially effective.

My main criticisms are as follows:

1. I would have liked to see how Katniss and Gale first met, with an emphasis on the fact that Gale is Katniss’s hunting partner and friend, because I think that viewers who haven’t read the book probably jump to the incorrect assumption that Katniss is in love with Gale. Nothing especially crucial to the plot was lost but I preferred the added details in the book.

2. Rue and Katniss’s relationship was not sufficiently developed. The main problem I have with the movie is the lack of development, e.g. as mentioned above in terms of Gale. Some scenes were simply too short but I appreciate the difficulty of condensing a whole novel down into movie length. Nevertheless, Rue’s death scene is as heartbreaking and tragic on-screen as it is in the book.

3. The cave scene with Katniss and Peeta was cut far too short. They missed out Katniss telling the story about how she got Prim’s goat and a lot of other lines from the book, especially Peeta’s lines, were cut. It made a difference to me because, having read the book a few times, I know exactly how I wanted it to be and it didn’t match my expectations.

4. President Snow. I just don’t think that President Snow (in the movie) is evil enough. When reading the book, I imagine him to be completely different from his on-screen appearance; a snake-like man with small features which is how the book describes him. Donald Sutherland doesn’t resemble book Snow. But then again, Donald Sutherland also played Mr Bennet in the 2005 Pride and Prejudice film so I kept half expecting him to declare that ‘Mr Darcy has arrived, Elizabeth’ and make a few witty jokes. The on-screen President Snow doesn’t display enough menace and isn’t cold enough to realistically make the audience believe that here is a man who is happy to command the bombing and torture of innocent civilians, not to mention overseeing the barbaric Hunger Games.

5. The scene on the train when Katniss tells Peeta that she was just acting and that she wasn’t really in love with him didn’t have enough impact. In the book the atmosphere feels a lot more strained and tense at the end, especially with the fact that Katniss has defied the rules of the Capitol.

All in all, I wanted more detail, especially in the areas I mentioned above. I don’t think enough emphasis is placed on the fact that Katniss has laid the foundations for a rebellion against the totalitarian regime of the Capitol and I think the ending is also too rushed. It should be more menacing and sinister. But then again, it was never going to match up to the depth of the book. On the whole it is a faithful adaptation and is better than most book-to-movie adaptations. I am eagerly anticipating Catching Fire!

What do you think of the movie?

Blog challenge #5: nettle soup

Nettles

Public domain image: Nettle Flower by Максим Кукушкин

Recipe number 5 of my blog challenge comes from Panem….no, not really. Just kidding! Please ignore my current Hunger Games obsession. But it does sound like something they would eat in District 12 because it’s inexpensive, simple and nutritious. No one knows the exact origin for nettle soup but it’s a traditional recipe in Northern and Eastern Europe, in countries like France, Sweden, Poland and Ukraine. Since I have had blog visitors from all of those countries, this is the perfect recipe for my fifth challenge.

I followed Hugh Fearnley-Whittingstall’s nettle soup recipe (link) and it is really delicious. Because you’ll need to sort through the nettles when you’ve picked them to avoid bits of grass and stalks, the method I used is to blanch them in boiling water for five minutes, making sure all the nettles are covered by the water. After that, I carefully drain them and rinse them in cold water. The boiling water gets rid of the stings so they are fine to handle and chop if necessary.

I hope you enjoy the recipe! Don’t be deterred by the unusual sound of it. You will probably be pleasantly surprised by the taste.

The rebirth of the dystopian novel

The Hunger Games front cover - image source: Wikipedia. No copyright infringement is intended and all rights belong to their respective owners

You’ve probably heard of The Hunger Games. You might even have read The Hunger Games trilogy of books or gone to see the recently released movie adaptation. And to you, it might be just another mainstream franchise which pulls in big money at the box office. There is no disputing the fact that it is mainstream: The Hunger Games spent over 100 weeks on the New York Times bestseller list and the film is now at the top of movie charts worldwide. But just because it is turning into a franchise to rival Harry Potter and the like doesn’t mean that it should be viewed as trivial. Sure, I would be among the first to admit that, as with all pop culture phenomenons, there is too much hype surrounding it in my opinion. But I think it is unique compared to most other big-name pop culture trends and media franchises because Suzanne Collins’s writing actually portrays a meaningful message.

The trend for dystopian literature is rising and rising; the worldwide success of The Hunger Games exemplifies this. I find it interesting that there are currently so many recently published dystopian novels on the market. It makes me wonder whether global reading trends are influenced or perhaps driven by world affairs; socially, culturally and economically. Is it a coincidence that dystopian fiction is experiencing a revival when the economic situations of many countries are so bleak?

In a quote from their dystopian fiction page, Utopian and dystopian fiction, Wikipedia says that “Dystopias usually extrapolate elements of contemporary society”. And that is exactly what the author of The Hunger Games has done. Part of the acclaim which surrounds the series relates to the key focal points of the books; Suzanne Collins takes current societal and cultural issues, presenting them using stunning yet subtle comparisons which remind us of our frequently inconsequential ‘First World problems’. I can see significant parallels between the fictional world of Panem – a futuristic United States as portrayed by Collins – and the state of our world. For example, the stark contrasts between the wealthy Capitol and the impoverished Districts whose inhabitants work to provide goods, gadgets and fuel for said Capitol reminds me strongly of low-paid factory workers toiling to churn out the latest gadgets and cheap clothes for spoiled, privileged Western consumers.

There are several other instances where Collins made me stop and think, especially surrounding the issue of the desensitization to violence. Yeah, yeah, you’ve heard it all before; there’s too much violence on TV and in video games etc. But that is precisely the point. When something is omnipresent it loses some of its initial bite, like a threat which is repeated but is never actually carried out. This is one of the themes of The Hunger Games. The Capitol citizens are so desensitized to violence that they are happy to watch reality TV shows based on shocking brutality. Of course, this is not a new concept: violence was a spectator sport in Ancient Rome and Suzanne Collins has said that “the world of Panem, particularly the Capitol, is loaded with Roman references” (source: A Conversation with Suzanne Collins) as well as being based on the Greek myth of Theseus and the Minotaur. Nevertheless, it is a point worth thinking about.

And to conclude, another one of the reasons why I am a fan of THG is because of the heroine, Katniss Everdeen. After a certain other pop culture trend which I feel slightly embarrassed to mention in the same sentence as THG, it is refreshing to read something mainstream which has such a strong central female character and which does not have a ‘girl meets boy’ story as the plot.

I look forward to seeing the movie this week so expect another Hunger Games themed post very soon. I have doubts about the casting (President Snow in particular is different from how I imagined him) and the way in which the subtle themes from the book will be portrayed on-screen but we will see…

The Hunger Games official trailer – linked from YouTube.

And I got through a whole discussion of The Hunger Games without once attempting to compare it to Twilight…until now. Oops! Just one sentence: it isn’t Twilight, no matter how much people keep comparing it, and Katniss is the complete opposite of insipid Bella.

See you next time!